I am a FTWM with a wonderful and supporting husband and a lovely, happy toddler with his ever-lasting energy. This blog is all about my journey as a home based baker & mommie as well as our family's happenings especially now that we have our very own family and home.
Wednesday, September 26, 2012
Air Cond Hokkien Mee!!
Kim Lian Kee - seen this place usually filled with customers and soon realised that they were just selling the plain old hokkien mee! After a few checks, apparently they originated from one of the hokkien mee stalls at Petaling Street but now modernised their business and moved on to open up their outlets in shopping malls :D
Pork lard filled hokkien mee in shopping mall - gotta give it a try!
Actually, they offer a variety of noodles (eg hokkien mee, cantonese noodles, claypot loh shue fun, singapore fried beehoon, etc) but seems like the hot favourite and chiu-phai-meen is the hokkien mee.
Tried the hokkien mee on 2 separate occasions. Quite good. More than enough dose of lard for me. Got good wok-hei. Tried the wat-tan-hor (cantonese kuay teow) - terrible! Worst ever! A friend then tried the hokkien mee at the same branch I went to - she said horrible! Aiks! How come?? I think she got the Myanmar chef instead of a Chinese one .. hehehe. Told her dont give up, go try one more time. This time ask who is the chef before ordering .. hahaha. Wish her luck.
Cant recall all the prices but as a start, the small portion is RM8.90. Just slighly more expensive than roadside stall nia ... some more here got good service, clean environment and clean utensils too plus good service and free tissue :D Some more got aircond leh ... so ok lah the price.
Go give it a try and tell me yours is Chinese version or Myanmar version .. hehehe.